Bella Tori at the Mansion
Dinner Menu

 

         

Insalata

 

Insalata Bella
Fresh baby greens, diced tomato, cucumber, shaved red onion, lightly tossed in a creamy white balsamic dressing with ricotta ... 8.00

 

Classic Caesar Salad
Crisp hearts of romaine tossed in our signature garlic and lemon dressing, sprinkled with Parmesan croutons and garnished with a white anchovy ... 9.00

 

Mozzarella Caprese
Fresh Mozzarella cheese medallions, tossed with crisp grape tomatoes, in a creamy garlic pesto dressing ... 10.00

 

PLT
Chopped Romaine lettuce, crispy pancetta, diced tomato, with bleu cheese vinaigrette ... 10.00

Zuppa

 

Pomodoro Florentine
Cream of tomato soup with Italian cheeses and basil, finished with fresh ricotta & semolina croutons ... 6.00

 

Pasta Fagioli
Traditional Italian soup with tomato, pasta, white beans and sweet Italian sausage, finished with fresh herbs ... 6.00

 

Bellagio Onion
Slow butter roasted sweet onions, in a Sherry and thyme infused beef broth, topped with a toasted baguette, with provolone and asiago cheeses ... 8.00

 

Antipasti

 

Calamari Di Bella
Tender calamari lightly battered and fried, served with marinara & lemon ... 9.00

 

Stuffed Focaccia Caprese
Crisp focaccia stuffed with stracchino cheese, tomato and green olives, served with a spicy pomodoro ...
8.00/15.00 for two

 

Polpette
Fontina stuffed filet mignon meatball served over grilled crostini and topped with pomodoro salsa and aged parmesan cheese ... 9.00

 

Crab Cake
Jumbo lump crab cake, sun-dried tomato and caper remoulade ... 11.00

 

Antipasta Piatto
Grilled and marinated long stem artichokes, thinly sliced prosciutto di Parma, soppressata, fresh tomato and mozzarella with smoked chicken crostini ... 12.00

 

 

Clams Casino
Baked top neck clams stuffed with bacon, onions & bell peppers 9.00

 

Prosciutto Wrapped Melon
Thinly sliced prosciutto wrapped cantaloupe, with fresh strawberry and balsamic cream ... 9.00

 

Bruschetta
Grilled artisan bread topped with marinated smoked chicken and a blend of garlic tomato and basil in extra virgin olive oil ... 9.50

 

Garlic Bread
Toasted semolina baguette with a garlic butter spread and aged parmesan cheese ... 4.00

 

Scallops Mugnaia
Pan seared jumbo sea scallops in brown butter, fresh lemon and Italian parsley, finished with sea salt ... 12.00

 

 

Pasta Specialties

 

Porcini Ravioli
Toasted porcini ravioli in a sage, brown butter & asiago cheese sauce ... 22.00

 

Potato Gnocchi
Homemade potato gnocchi tossed in a four cheese sauce ... 21.00

 

Ravioli Al Forno
Oven baked jumbo cheese ravioli in pomodoro an aged provolone ... 16.00

 

Fusilli Bucco
Large fusilli pasta, tossed with grilled chicken, sun-dried tomato, in a rich pesto cream sauce ... 23.00

 

Borsetta
Sweet ricotta filled pouches tossed in a lemon and sage infused olive oil sauce, with roasted almond sprinkles ... 19.00

 

Pasta Entrée

Your Choice of pasta with your favorite sauce from our selection ... 15.50

 

Sauces
White or red clam Sauce * Creamy Alfredo * House Pomodoro * Garlic & Oil * Vodka Blush

 

Pastas
Fusilli * Spaghetti * Penne * Radiatori * Linguine

 

Bistecca

 

*Filetto Mignon
Grilled aged center-cut filet of beef on top of a caramelized onion and gorgonzola cheese crostini, served with Barbaresco brown sauce ... 38.00

 

*Bistecca Alla Fiorentina
Charcoal grilled 16 oz. Black Angus T-bone steak ... 40.00

 

*Costelette D' Agnello
Fresh roasted rack of lamb with mint pesto, topped with aged sherry vinegar demi-glaze ... 36.00

 

Pesce

 

Misto Mari
Sautéed shrimp, lobster, scallops and mussels in a white wine brodo over conchigle pasta, served with a garlic crostini ... 32.00

 

Parmesan Crusted Tilapia
Broiled Tilapia filet crusted with parmesan cheese and herbed bread crumbs with tomato caper broth .. 24.00

 

*Pesce-Spada
Grilled and marinated swordfish with roasted artichoke and tomato in a light garlic thyme brodo ... 29.00

 

*Scallops Mugnaia
Pan seared jumbo sea scallops in brown butter, fresh lemon and Italian parsley, finished with sea salt ... 36.00

 

Pollo and Vitello

Veal or Chicken prepared and served in your choice of sauce

Veal ... 26.00   -  Chicken ... 24.00

 

Boscaiolo - Sun-dried tomato and mushrooms with a brandy cream sauce
Picatta - Lemon garlic white wine sauce
Parmigiano - Toasted garlic pomodoro and aged provolone
Marsala - Crimini mushrooms with an aged florio Marsala wine
Pomodoro - House tomato sauce

 

All Entrees are accompanied by a fresh seasonal vegetable and starch